Unknown facts about fast food restaurants only their employees know
Updated | By Breakfast with Martin Bester
Did you know these facts about your favourite fast food restaurant?

People love fast food, mostly because it’s tasty, fast, and relatively cheap.
In South Africa, under Level 3 of the national lockdown, one can now consume fast food.
The Department of Cooperative Governance and Traditional Affairs (CoGTA) has released the updated regulations for the country's lockdown level 3.
The new level seeks to open up the economy by allowing more people to return to work while observing safety restrictions to curb the spread of the coronavirus.
READ: ‘Lockdown Babelas’ song a major hit with South Africans
Restaurants are now allowed to open their drive-thrus and for collections.
However, what do fast food employees know that we don’t?
Jacaranda FM's Managing Director Deirdre King, who is a former employee of Nando's, shared some interesting facts about the restaurant with the tasty chicken!
READ: Listener’s sheep interrupts Breakfast with Martin Bester broadcast
Have you also ever wondered about the oddly shaped McFlurry spoon? Wonder no more!
It has everything to do with the way the dessert is prepared.
The ice cream is put into the cup, the filler is added, and the spoon is put in. Then, a special machine uses the utensil to mix the ingredients. This fat, hollow, square spoon is great for attaching to the mixer. Interesting!
Show's Stories
-
Visit Artwave Johannesburg for a tote bag painting session
Spend a morning painting something cute and functional...
The Workzone with Elana Afrika-Bredenkamp 18 hours ago -
WATCH: How to make your own Fresca drink!
Nothing tastes like Fresca!
The Drive with Rob & Roz 1 day, 8 hours ago