Michelin-starred South African chef opening Cape Town restaurant
Foodies are excited to get a taste of this place!
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In conversation with celebrity Michelin-star chef Jameson Stocks
When a chef is in the studio, you have to test their skills, but the team …
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Mopane worm protein bar anyone?
Did you know that mopane worms are a rich source of protein?
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Iconic French chef stakes reputation on vegan menu
Celebrated French chef Alain Passard has made history once again.
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Carol Ofori speaks to Sifo The Cooking Husband
Sinoyolo Sifo, known as Sifo The Cooking Husband, is a pharmacist by profe…
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Kamini Pather shares behind-the-scenes MasterChef secrets
Kamini Pather, SA foodie, author, TV host and Masterchef winner, is releas…
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South African chef receives Michelin Young Chef Award
We love to see South Africans winning!
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ICYMI: Chef shares five things he to never eat at restaurant
If you find yourself looking at these items on the menu, you might want to…
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Have you tried yellow watermelon?
Regular watermelon versus its yellow brother/sister... What's your take on…
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Chef Siba Mtongana's dish appears on Australian TV show
Siba Mtongana continues to make a mark all over the world!
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Vumile Magasela, a self-taught chef mixing flavour and tradition
This week's Woman Crush Wednesday doesn't just have a passion for cooking,…
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Would you try this ice-cream made with fish eyes?
Would you eat this 'eyes-cream'?